I follow a couponing/deal blog on WRAL.com hosted by a friend of mine and local celebrity, Faye Prosser. This lady rocks! She teaches you how to coupon the RIGHT, ETHICAL way! We call her the "SmartShopper" and her blog is called that too! Anyway, I just posted my weekly menu plan there so I thought I'd post it here as well! Hopefully, I will be able to incorporate a few bentos as well! What do you think??
Monday - Homemade "Hambone Veggie Soup", blueberries/strawberries
Tuesday - Corned Beef Brisket, carrots, potatoes, cabbage (St. Patty's
Day again - will be making corned beef hash for breakfast Saturday)
Wednesday - Leftover soup and our fave grilled ham n' cheese topped with
a thin slice of tomato (produce box) and fresh basil leaves (YUMMM)
Thursday - Cheese enchiladas (with homemade sauce put up last year),
corn on the cob, salad (weekly produce box)
Friday - my version of
Sesame Chicken, broccoli (weekly produce box), roasted new potatoes
(produce box) Saturday - HUGE Sea Scallops (Trader Joe's has the BEST),
garden peas (produce box), new potatoes (box) and
strawberries/blueberries (also from box)
Sunday - Sounds like a great day to use a GROUPON at Backyard Bistro!!
Wow...didn't think I had it
in me! Sounds like a yummy week...if I follow through!
Soup is always a win in our house! Leftovers for lunches! :)